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| Applebee's Pico de Gallo Recipe |
| Ingredient - Preparation Method | Amount | Measure |
| 1/2 tsp. garlic powder 1/2 cup fresh cilantro (diced) 1/2 tsp. black pepper, 1 Tbsp. olive oil, 1 Tbsp. white vinegar 1 large onion diced 2 Tbsp. diced Jalapenos, 2 tsp. Salt, 3 large tomatoes diced, | 1/2 1/2 1/2 1 1 1 2 2 3 | tsp cup tsp tbsp tbsp tbsp tsp |
Preparation Instructions: Mix all ingredients together in large container until well blended. Allow to sit for at least 6 hours, it is better if allowed to sit overnight.
